Published in
Oxford University Press, The American Journal of Clinical Nutrition, 1(110), p. 221-232, 2019
DOI: 10.1093/ajcn/nqz094
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A prospective study of artificially sweetened beverage intake and cardiometabolic health among women at high risk
Journal article published in 2019 by
Stefanie N. Hinkle 
,
Shristi Rawal ,
Jing Wu,
Anne Ahrendt Bjerregaard ,
Yeyi Zhu ,
Thor I. Halldorsson,
Mengying Li ,
Sylvia H. Ley ,
Mohammad L. Rahman ,
Liwei Chen,
Sjurdur F. Olsen,
Aiyi Liu ,
Cuilin Zhang,
Louise Groth Grunnet,
Freja Bach Kampmann
and other authors.
,
Shristi Rawal ,
Jing Wu,
Anne Ahrendt Bjerregaard ,
Yeyi Zhu ,
Thor I. Halldorsson,
Mengying Li ,
Sylvia H. Ley ,
Mohammad L. Rahman ,
Liwei Chen,
Sjurdur F. Olsen,
Aiyi Liu ,
Cuilin Zhang,
Louise Groth Grunnet,
Freja Bach Kampmann
and other authors.
This paper is made freely available by the publisher.
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