Published in
BioMed Central, Annals of Microbiology, 9(69), p. 975-987, 2019
DOI: 10.1007/s13213-019-01488-1
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Filamentous fungi diversity in the natural fermentation of Amazonian cocoa beans and the microbial enzyme activities
Journal article published in 2019 by
Jean Aquino de Araújo 
,
Nelson Rosa Ferreira ,
Silvia Helena Marques da Silva ,
Guilherme Oliveira ,
Ruan Campos Monteiro ,
Yamila Fernandes Mota Alves ,
Alessandra Santos Lopes
,
Nelson Rosa Ferreira ,
Silvia Helena Marques da Silva ,
Guilherme Oliveira ,
Ruan Campos Monteiro ,
Yamila Fernandes Mota Alves ,
Alessandra Santos Lopes
This paper was not found in any repository, but could be made available legally by the author.
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