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Non-conventional Yeasts: from Basic Research to Application, p. 361-388, 2019

DOI: 10.1007/978-3-030-21110-3_11

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Non-conventional Yeasts for Producing Alternative Beers

Book chapter published in 2019 by Ciro Sannino, Ambra Mezzasoma, Pietro Buzzini, Benedetta Turchetti ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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