Published in
Elsevier, International Journal of Food Microbiology, (298), p. 74-80, 2019
DOI: 10.1016/j.ijfoodmicro.2019.03.003
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Survey, characterization and antimicrobial susceptibility of Clostridium difficile from marine bivalve shellfish of North Adriatic Sea
Journal article published in 2019 by
Fabrizio Agnoletti 
,
Giuseppe Arcangeli,
Fabrizio Barbanti,
Lisa Barco ,
Romina Brunetta,
Monia Cocchi,
Gabriella Conedera,
Laura D'Este,
Ilenia Drigo,
Patrizia Spigaglia ,
Elena Mazzolini
,
Giuseppe Arcangeli,
Fabrizio Barbanti,
Lisa Barco ,
Romina Brunetta,
Monia Cocchi,
Gabriella Conedera,
Laura D'Este,
Ilenia Drigo,
Patrizia Spigaglia ,
Elena Mazzolini
This paper was not found in any repository, but could be made available legally by the author.
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