High dietary salt–induced DC activation underlies microbial dysbiosis-associated hypertension
Journal article published in 2019 by
Jane F. Ferguson,
Luul A. Aden,
Natalia R. Barbaro 
,
Justin P. Van Beusecum ,
Liang Xiao ,
Alan J. Simons,
Cassandra Warden,
Lejla Pasic,
Lauren E. Himmel ,
Mary K. Washington,
Frank L. Revetta,
Shilin Zhao,
Shivani Kumaresan,
Matthew B. Scholz,
Zhengzheng Tang
and other authors.
,
Justin P. Van Beusecum ,
Liang Xiao ,
Alan J. Simons,
Cassandra Warden,
Lejla Pasic,
Lauren E. Himmel ,
Mary K. Washington,
Frank L. Revetta,
Shilin Zhao,
Shivani Kumaresan,
Matthew B. Scholz,
Zhengzheng Tang
and other authors.
This paper is made freely available by the publisher.
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