Published in

Non-Alcoholic Beverages, p. xiii-xvi, 2019

DOI: 10.1016/b978-0-12-815270-6.09992-8

Links

Tools

Export citation

Search in Google Scholar

Contributors

Book chapter published in 2019 by Munawar Abbas, Cristóbal N. Aguilar, Semin Altuntas, José Miguel Arbonés-Mainar, Sania Arif, J. A. Ascacio-Valdes, Ayse Dilek Atasoy, Ahmet Ferit Atasoy, Huma Bader-Ul-Ain, Theeshan Bahorun, Aamina Batool, Semantee Bhattacharya, Debanjana Bhattacharya, Christian Carpéné, Guillermo Cásedas and other authors.
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

Green circle
Preprint: archiving allowed
Red circle
Postprint: archiving forbidden
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO