Published in
Wiley, Journal of the Science of Food and Agriculture, 5(99), p. 2629-2635, 2019
DOI: 10.1002/jsfa.9483
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Protein matrices ensure safe and functional delivery of rosmarinic acid from marjoram (Origanum majorana ) extracts
Journal article published in 2019 by
Elena Arranz 
,
Marisol Villalva,
Anilda Guri,
Elena Ortego-Hernández,
Laura Jaime,
Guillermo Reglero,
Susana Santoyo ,
Milena Corredig
,
Marisol Villalva,
Anilda Guri,
Elena Ortego-Hernández,
Laura Jaime,
Guillermo Reglero,
Susana Santoyo ,
Milena Corredig
This paper was not found in any repository, but could be made available legally by the author.
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