Published in
Elsevier, Food Chemistry, (282), p. 9-17, 2019
DOI: 10.1016/j.foodchem.2019.01.001
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Comprehensive structural characterization of phenolics in litchi pulp using tandem mass spectral molecular networking
Journal article published in 2019 by
Qiang Lyu,
Ting-Hao Kuo,
Chongde Sun,
Kunsong Chen,
Cheng-Chih Hsu 
,
Xian Li
,
Xian Li
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