Published in
Elsevier, International Journal of Biological Macromolecules, (121), p. 691-698, 2019
DOI: 10.1016/j.ijbiomac.2018.10.114
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Microencapsulation of microbial canthaxanthin with alginate and high methoxyl pectin and evaluation the release properties in neutral and acidic condition
Journal article published in 2019 by
Masoumeh Arab,
Seyede Marzieh Hosseini 
,
Kooshan Nayebzadeh,
Nasim Khorshidian,
Mojtaba Yousefi,
Seyed Hadi Razavi,
Amir Mohammad Mortazavian
,
Kooshan Nayebzadeh,
Nasim Khorshidian,
Mojtaba Yousefi,
Seyed Hadi Razavi,
Amir Mohammad Mortazavian
This paper was not found in any repository, but could be made available legally by the author.
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