Published in

Public Library of Science, PLoS Medicine, 10(15), p. e1002664, 2018

DOI: 10.1371/journal.pmed.1002664

Links

Tools

Export citation

Search in Google Scholar

Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study

Journal article published in 2018 by Ana Basto-Abreu ORCID, Ariela Braverman-Bronstein ORCID, Dalia Camacho-García-Formentí, Rodrigo Zepeda-Tello, Barry M. Popkin ORCID, Juan Rivera-Dommarco ORCID, Mauricio Hernández-Ávila ORCID, Tonatiuh Barrientos-Gutiérrez ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

Full text: Download

Green circle
Preprint: archiving allowed
Upload
Green circle
Postprint: archiving allowed
Upload
Green circle
Published version: archiving allowed
Upload
Policy details
Data provided by SHERPA/RoMEO