Published in
Wiley, Journal of Cellular Physiology, 12(234), p. 23268-23278, 2019
DOI: 10.1002/jcp.28893
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A red orange and lemon by‐products extract rich in anthocyanins inhibits the progression of diabetic nephropathy
Journal article published in 2019 by
Sara Damiano,
Patrizia Lombari,
Erika Salvi,
Massimo Papale,
Antonio Giordano 
,
Margherita Amenta,
Gabriele Ballistreri,
Simona Fabroni ,
Paolo Rapisarda,
Giovambattista Capasso,
Iris Maria Forte,
Daniela Barone,
Roberto Ciarcia
,
Margherita Amenta,
Gabriele Ballistreri,
Simona Fabroni ,
Paolo Rapisarda,
Giovambattista Capasso,
Iris Maria Forte,
Daniela Barone,
Roberto Ciarcia
This paper is made freely available by the publisher.
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