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MDPI, Foods, 10(7), p. 164

DOI: 10.3390/foods7100164

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Application of Ultrasound in Food Science and Technology: A Perspective

Journal article published in 2018 by Monica Gallo ORCID, Lydia Ferrara, Daniele Naviglio ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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