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Elsevier, Bioresource Technology, (214), p. 266-275

DOI: 10.1016/j.biortech.2016.04.097

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Thermal behaviour and kinetic study of the olive oil production chain residues and their mixtures during co-combustion

Journal article published in 2016 by C. Buratti, S. Mousavi ORCID, M. Barbanera, E. Lascaro, F. Cotana, M. Bufacchi
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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