Published in

Wiley, Journal of Food Science, 5(81), p. H1320-H1327, 2016

DOI: 10.1111/1750-3841.13300

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Enhanced Anti-Inflammatory Activities by the Combination of Luteolin and Tangeretin

This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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