Published in
Elsevier, Food Research International, (89), p. 169-176, 2016
DOI: 10.1016/j.foodres.2016.07.011
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Arsenic speciation in Brazilian rice grains organically and traditionally cultivated: Is there any difference in arsenic content?
Journal article published in 2016 by
Fabiana Roberta Segura,
Juliana Maria de Oliveira Souza,
Eloísa Silva De Paula,
Airton da Cunha Martins,
Ana Carolina Cavalheiro Paulelli,
Fernando Barbosa,
Bruno Lemos Batista 
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