Published in
Elsevier, European Journal of Cancer, (72), p. 137-143
DOI: 10.1016/j.ejca.2016.11.016
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Dietary polychlorinated biphenyls, long-chain n-3 polyunsaturated fatty acids and incidence of malignant melanoma
Journal article published in 2017 by
Carolina Donat-Vargas 
,
Marika Berglund,
Anders Glynn,
Alicja Wolk,
Agneta Åkesson
,
Marika Berglund,
Anders Glynn,
Alicja Wolk,
Agneta Åkesson
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