Published in
Elsevier, Nutrition, Metabolism & Cardiovascular Diseases, 6(28), p. 575-581, 2018
DOI: 10.1016/j.numecd.2018.03.005
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A short-term increase in dietary cholesterol and fat intake affects high-density lipoprotein composition in healthy subjects
Journal article published in 2018 by
C. Morgantini,
S. Trifirò,
D. Tricò 
,
D. Meriwether ,
S. Baldi,
A. Mengozzi,
S. T. Reddy,
A. Natali
,
D. Meriwether ,
S. Baldi,
A. Mengozzi,
S. T. Reddy,
A. Natali
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