Published in
Oxford University Press, The American Journal of Clinical Nutrition, 6(85), p. 1486-1494, 2007
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The solid fat content of stearic acid–rich fats determines their postprandial effects
Journal article published in 2007 by
Berry Se,
Miller Gj,
George J. Miller,
Sanders Ta,
Thomas Ab B. Sanders 
,
Sarah Ee E. Berry
,
Sarah Ee E. Berry
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