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Taylor and Francis Group, International Journal of Food Properties, 1(21), p. 1697-1715, 2018

DOI: 10.1080/10942912.2018.1504787

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Ethyl acetate leaf fraction of Cnidoscolus aconitifolius (Mill.) I. M. Johnst: antioxidant potential, inhibitory activities of key enzymes on carbohydrate metabolism, cholinergic, monoaminergic, purinergic, and chemical fingerprinting

Journal article published in 2018 by Basiru Olaitan Ajiboye ORCID, Oluwafemi Adeleke Ojo ORCID, Mary Abiola Okesola, Babatunji Emmanuel Oyinloye ORCID, Abidemi Paul Kappo ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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