Published in
Springer, Applied Microbiology and Biotechnology, 17(102), p. 7577-7587, 2018
DOI: 10.1007/s00253-018-9171-6
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Evaluation of the prebiotic potential of arabinoxylans extracted from wheat distillers’ dried grains with solubles (DDGS) and in-process samples
Journal article published in 2018 by
Andrea Monteagudo-Mera 
,
Afroditi Chatzifragkou,
Ondrej Kosik ,
Glenn Gibson,
Alison Lovegrove,
Peter R. Shewry,
Dimitris Charalampopoulos
,
Afroditi Chatzifragkou,
Ondrej Kosik ,
Glenn Gibson,
Alison Lovegrove,
Peter R. Shewry,
Dimitris Charalampopoulos
This paper is made freely available by the publisher.
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