Characterization of Starch from Two Andean Potatoes: Ccompis (Solanum tuberosum spp. andigena ) and Huayro (Solanum x chaucha )
Journal article published in 2017 by
Fausto H. Cisneros 
,
Roberto Zevillanos,
Mariella Figueroa,
Gabriela Gonzalez,
Luis Cisneros-Zevallos
,
Roberto Zevillanos,
Mariella Figueroa,
Gabriela Gonzalez,
Luis Cisneros-Zevallos
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