Evaluation of extraction method on the structure and physicochemical properties of starch from seeds of two jackfruit varieties: Evaluation of extraction method on functional properties of jackfruit…
Journal article published in 2017 by
Carla Giovana Luciano,
Célia Maria Landi Franco,
Germán Ayala Valencia 
,
Paulo José do Amaral Sobral,
Izabel Cristina Freitas Moraes
,
Paulo José do Amaral Sobral,
Izabel Cristina Freitas Moraes
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