Immobilization/Stabilization of Ficin Extract on Glutaraldehyde-Activated Agarose Beads. Variables That Control the Final Stability and Activity in Protein Hydrolyses
Journal article published in 2018 by
El-Hocine Siar,
Sara Arana-Peña,
Oveimar Barbosa,
Mohammed Zidoune,
Roberto Fernandez-Lafuente 
This paper is made freely available by the publisher.
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