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Boletim do Centro de Pesquisa de Processamento de Alimentos, 2(35)

DOI: 10.5380/bceppa.v35i2.60308

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Major Goat Milk Protein: Separation and Characterization by “lab-On-A-Chip” Microfluidic Electrophores

This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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