Published in
American Academy of Neurology (AAN), Neurology, 22(86), p. 2063-2070, 2016
DOI: 10.1212/wnl.0000000000002719
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APOE ε4 and the associations of seafood and long-chain omega-3 fatty acids with cognitive decline
Journal article published in 2016 by
Ondine van de Rest,
Yamin Wang,
Lisa L. Barnes 
,
Christine Tangney,
David A. Bennett,
Martha Clare Morris
,
Christine Tangney,
David A. Bennett,
Martha Clare Morris
This paper is available in a repository.
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