Published in
Elsevier, Journal of Food Engineering, (225), p. 42-52
DOI: 10.1016/j.jfoodeng.2018.01.008
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Development of a coaxial extrusion deposition for 3D printing of customizable pectin-based food simulant
Journal article published in 2018 by
Valérie Vancauwenberghe,
Pieter Verboven 
,
Jeroen Lammertyn ,
Bart Nicolaï
,
Jeroen Lammertyn ,
Bart Nicolaï
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