Effects of salt treatment on growth, lipid membrane peroxidation, polyphenol content, and antioxidant activities in leaves ofSesuvium portulacastrumL.

Taylor and Francis Group, Arid Land Research and Management, 4(31), p. 404-417

Journal article published in 2017 by Inès Slama, Rawya M’Rabet, Riadh Ksouri

, Ons Talbi, Ahmed Debez, Chedly Abdelly

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