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American Chemical Society, Journal of Agricultural and Food Chemistry, 11(66), p. 2970-2976, 2018

DOI: 10.1021/acs.jafc.8b00402

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Assessment of the Allergenic Potential of the Main Egg White Proteins in BALB/c Mice

Journal article published in 2018 by Alba Pablos-Tanarro, Daniel Lozano-Ojalvo, Elena Molina ORCID, Rosina López-Fandiño ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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