Published in
Bentham Science Publishers, Current Medicinal Chemistry, 4(24), p. 384-403
DOI: 10.2174/0929867324666161118122534
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Phytogenic Polyphenols as Glycogen Phosphorylase Inhibitors: The Potential of Triterpenes and Flavonoids for Glycaemic Control in Type 2 Diabetes
Journal article published in 2017 by
Demetres Leonidas,
Joseph Hayes 
,
Atsushi Kato,
Vassiliki Skamnaki,
Demetra Chatzileontiadou ,
Anastassia Kantsadi,
Efthimios Kyriakis,
Ben Chetter,
George Stravodimos
,
Atsushi Kato,
Vassiliki Skamnaki,
Demetra Chatzileontiadou ,
Anastassia Kantsadi,
Efthimios Kyriakis,
Ben Chetter,
George Stravodimos
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