Published in
Oxford University Press (OUP), Journal of Chromatographic Science, 4(56), p. 300-306
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Development and Validation of a Reversed Phase HPLC Method for Determination of Anacardic Acids in Cashew (Anacardium occidentale) Nut Shell Liquid
Journal article published in 2017 by
Francisco Oiram Filho,
Daniel Barbosa Alcântra,
Tigressa Helena Soares Rodrigues,
Lorena Mara Alexandre e. Silva,
Ebenezer de Oliveira Silva,
Guilherme Julião Zocolo,
Edy Sousa de Brito 
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