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Wiley Open Access, Food Science and Nutrition, 8(9), p. 4617-4628, 2021

DOI: 10.1002/fsn3.2408

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Nutritional and end‐use perspectives of sprouted grains: A comprehensive review

Journal article published in 2021 by Ali Ikram, Farhan Saeed ORCID, Muhammad Afzaal, Ali Imran ORCID, Bushra Niaz, Tabussam Tufail ORCID, Muzzamal Hussain, Faqir Muhammad Anjum ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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