1,166 papers found
Refreshing results…
Objective measurement of physical activity in a random sample of Saint-Petersburg inhabitants
Association of familial history of diabetes or myocardial infarction and stroke with risk of cardiovascular diseases in four German cohorts
Circulating bilirubin levels and risk of colorectal cancer: serological and Mendelian randomization analyses
Opposing Associations of NT-proBNP With Risks of Diabetes and Diabetes-Related Complications
Mediating effect of soluble B-cell activation immune markers on the association between anthropometric and lifestyle factors and lymphoma development
Nutritional domains in frailty tools: Working towards an operational definition of nutritional frailty
Association of plasma biomarkers of fruit and vegetable intake with incident type 2 diabetes: EPIC-InterAct case-cohort study in eight European countries
Food-Based Dietary Guidelines – development of a conceptual framework for future food based dietary guidelines in Europe. Report of a FENS Task-Force workshop in Copenhagen, 12-13 March 2018
Dietary and circulating fatty acids and ovarian cancer risk in the European Prospective Investigation into Cancer and Nutrition
Menstrual Factors, Reproductive History, Hormone Use, and Urothelial Carcinoma Risk: A Prospective Study in the EPIC Cohort
Serologic markers of Chlamydia trachomatis and other sexually transmitted infections and subsequent ovarian cancer risk: Results from the EPIC cohort
Antibody responses to Helicobacter pylori and risk of developing colorectal cancer in a European cohort
Traditional Dietary Patterns and Risk of Mortality in a Longitudinal Cohort of the Salus in Apulia Study
Serum levels of hsa‐miR‐16‐5p , hsa‐miR‐29a‐3p , hsa‐miR‐150‐5p , hsa‐miR‐155‐5p and hsa‐miR ‐ 223‐3p and subsequent risk of chronic lymphocytic leukemia in the EPIC study
Genome-wide Association Analysis in Humans Links Nucleotide Metabolism to Leukocyte Telomere Length
The associations of major foods and fibre with risks of ischaemic and haemorrhagic stroke: a prospective study of 418 329 participants in the EPIC cohort across nine European countries
Relationship between Inflammatory Food Consumption and Age-Related Hearing Loss in a Prospective Observational Cohort: Results from the Salus in Apulia Study
Inflammatory potential of the diet and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study
Factors associated with habitual time spent in different physical activity intensities using multiday accelerometry
Lifestyle factors and risk of multimorbidity of cancer and cardiometabolic diseases: a multinational cohort study
Missing publications? Read more about our data sources.