Amr Farouk
0000-0002-5261-2397
National Research Centre
29 papers found
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Comparative study for the volatile constituents and the antioxidant activity of the essential oils of dried Achillea fragrantissima cultivated in Madinah Monawara, Saudi Arabia and Egypt
Formulation of Nutraceutical Biscuits Based on Dried Spent Coffee Grounds
Extraction of Valuable Compounds from Orange Peel Waste for Advanced Functionalization of Cellulosic Surfaces
Effect of Maturation Stages on Flavor Profile and Antioxidant Activity of Date Palm Fruits (Phoenix dactylifera) Grown in Saudi Arabia
Aroma volatile compounds of parsley cultivated in the Kingdom of Saudi Arabia and Egypt extracted by hydrodistillation and headspace solid-phase microextraction
Preparation of Ras Cheese Flavour Concentrate using Lipolyzed Cream and Skim Milk Curd
Chemical Composition and Antioxidant Activity ofOcimum basilicumL. Essential Oil Cultivated in Madinah Monawara, Saudi Arabia and its Comparison to the Egyptian Chemotype
Free Radical Scavenging Activity and Lipoxygenase Inhibition of Rosemary (Rosmarinus OfficinalisL) Volatile Oil
Antioxidant activity and volatile components of Egyptian Artemisia judaica L
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