Melissa Fitzgerald
University of Queensland
82 papers found
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Identification of a Major Genetic Determinant of Glycaemic Index in Rice
Download from link.springer.comImportant Sensory Properties Differentiating Premium Rice Varieties
Download from link.springer.comUsing chain-length distributions to diagnose genetic diversity in starch biosynthesis
Download from www.researchgate.netAddressing the Dilemmas of Measuring Amylose in Rice
Download from www.researchgate.netThe origin and evolution of fragrance in rice (Oryza sativa L.)
Download from doi.orgUnraveling the Impact of Nitrogen Nutrition on Cooked Rice Flavor and Texture
Download from www.researchgate.netNot just a grain of rice: The quest for quality
Download from www.researchgate.netMaintaining the yield of edible rice in a warming world
UploadIs there a second fragrance gene in rice?
Download from doi.orgChemical and Molecular Characterization of Fragrance in Black Glutinous Rice from Lao PDR
Download from scialert.netPlant metabolomics and its potential application for human nutrition
UploadStarch Structure and Digestibility of Rice High in Resistant Starch
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