Mariana Carvalho de Menezes
Universidade Federal de Ouro Preto
13 papers found
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Food consumption according to the level of processing and sleep quality during the COVID-19 pandemic
UploadHealth impacts caused by excessive sodium consumption in Brazil: results of the GBD 2019 study
Download from doi.orgIs the management of obesity in primary health care appropriate in Brazil?
Download from doi.orgMonotony in the consumption of fruits and vegetables and food environment characteristics
Download from doi.orgPerception versus intake of fruit and vegetables
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