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Elsevier, Carbohydrate Polymers, (161), p. 286-294

DOI: 10.1016/j.carbpol.2017.01.029

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Effect of heat-moisture treatment on multi-scale structures and physicochemical properties of breadfruit starch

Journal article published in 2017 by Xiaoyan Tan, Xiaoxi Li, Ling Chen, Fengwei Xie, Lin Li, Jidong Huang
This paper is available in a repository.
This paper is available in a repository.

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