Published in
Chemical Analysis of Food, p. 525-552, 2020
DOI: 10.1016/b978-0-12-813266-1.00011-5
Encyclopedia of Food and Health, p. 661-668
DOI: 10.1016/b978-0-12-384947-2.00447-5
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Mass Spectrometry: Principles and Instrumentation
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