Published in
Elsevier, LWT - Food Science and Technology, 10(41), p. 1952-1961, 2008
DOI: 10.1016/j.lwt.2007.11.007
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In vitro fermentation of selected xylo-oligosaccharides by piglet intestinal microbiota
Journal article published in 2008 by
Patrícia Moura 
,
Susana Cabanas,
Paula Lourenço,
Francisco Gírio,
Maria C. Loureiro-Dias,
M. Paula Esteves
,
Susana Cabanas,
Paula Lourenço,
Francisco Gírio,
Maria C. Loureiro-Dias,
M. Paula Esteves
This paper is available in a repository.
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