Dissemin is shutting down on January 1st, 2025

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BioMed Central, Journal of Animal Science and Technology, 6(65), p. 1151-1168, 2023

DOI: 10.5187/jast.2023.e110

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Aging mechanism for improving the tenderness and taste characteristics of meat

This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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