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Eur. J. Mass Spectrom., 1(5), p. 485

DOI: 10.1255/ejms.312

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Chiral recognition and the determination of optical purity of a-phenylethylamine using monosaccharide as a chiral selector under liquid secondary ion mass spectral conditions

Journal article published in 1999 by P. Krishna, S. Prabhakar, M. Vairamani, M. Manoharan, Jemmis Ed, E. Jemmis ORCID
This paper is available in a repository.
This paper is available in a repository.

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Abstract

Naturally available monosaccharides, D-mannose, D-galactose and D-glucose, have been used for the first time as chiral co-matrices for chiral recognition of alpha-phenylethylamine, The liquid secondary ion (LSI) mass spectra of a mixture of D-mannose and (R)- or (S)-alpha-phenylethylamine in the presence of benzylamine as reference compound and glycerol as matrix showed [(mannose + (R)- / (S)-alpha-phenylethylamine + H) - H(2)O](+) (a) and [(mannose + benzylamine + H)-H(2)O](+) (b) ions. The significant difference was observed in the relative peak intensity (RPI) values calculated from the ion abundances of ion a and b. The RPI values for (R)- and (S)-alpha-phenylethylamine are RPI(R) = 0.79 and RPI(S) = 1.34, respectively. The efficiency of the chiral recognition property of D-mannose is demonstrated in estimating the enantiomeric excess of alpha-phenylethylamine.