Published in
Taylor and Francis Group, International Journal of Food Sciences and Nutrition, 1(73), p. 71-81, 2021
DOI: 10.1080/09637486.2021.1910631
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Adolescents’ dietary polyphenol intake in relation to serum total antioxidant capacity: the HELENA study
Journal article published in 2021 by
Ratih W. Wisnuwardani,
Stefaan De Henauw,
Maria Forsner 
,
Frédéric Gottrand ,
Inge Huybrechts,
Antonios G. Kafatos,
Mathilde Kersting,
Viktoria Knaze,
Yannis Manios,
Esther Nova,
Dénes Molnár,
Joseph A. Rothwell,
Augustin Scalbert,
Stefania Sette,
Kurt Widhalm
and other authors.
,
Frédéric Gottrand ,
Inge Huybrechts,
Antonios G. Kafatos,
Mathilde Kersting,
Viktoria Knaze,
Yannis Manios,
Esther Nova,
Dénes Molnár,
Joseph A. Rothwell,
Augustin Scalbert,
Stefania Sette,
Kurt Widhalm
and other authors.
This paper was not found in any repository, but could be made available legally by the author.
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