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Nature Research, Nature Food, 6(2), p. 396-403, 2021

DOI: 10.1038/s43016-021-00299-5

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Gaps and priorities in assessment of food environments for children and adolescents in low- and middle-income countries

Journal article published in 2021 by Bianca Carducci ORCID, Christina Oh, Daniel E. Roth, Lynnette M. Neufeld, Edward A. Frongillo ORCID, Mary R. L’Abbe, Jessica Fanzo ORCID, Anna Herforth, Daniel W. Sellen ORCID, Zulfiqar A. Bhutta ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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