Published in
Elsevier, Food Chemistry, (371), p. 131099, 2022
DOI: 10.1016/j.foodchem.2021.131099
Links
Tools
Removal of cadmium from rice grains by acid soaking and quality evaluation of decontaminated rice
Journal article published in 2022 by
Wei Feng,
Daming Fan,
Keqiang Li,
Tao Wang,
Hao Zhang,
Xing Zhou,
Jianhua Wan,
Ren Wang
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Published version:
archiving forbidden
Data provided by 