Published in
Springer, European Journal of Nutrition, 1(60), p. 555-556, 2021
DOI: 10.1007/s00394-020-02402-1
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Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes
Journal article published in 2021 by
Nicolette R. den Braver 
,
Femke Rutters ,
Andrea L. J. Kortlever van der Spek,
Dorina Ibi,
Moniek Looman ,
Anouk Geelen ,
Petra Elders,
Amber A. van der Heijden ,
Johannes Brug ,
Jeroen Lakerveld ,
Sabita S. Soedamah-Muthu ,
Joline W. J. Beulens
,
Femke Rutters ,
Andrea L. J. Kortlever van der Spek,
Dorina Ibi,
Moniek Looman ,
Anouk Geelen ,
Petra Elders,
Amber A. van der Heijden ,
Johannes Brug ,
Jeroen Lakerveld ,
Sabita S. Soedamah-Muthu ,
Joline W. J. Beulens
This paper was not found in any repository, but could be made available legally by the author.
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Abstract
The original version of this article unfortunately contained a mistake in Table 4.