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Taylor and Francis Group, Drying Technology, 3(40), p. 484-493, 2020

DOI: 10.1080/07373937.2020.1809446

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Influence of pretreatment with ethanol and drying temperature on physicochemical and antioxidant properties of white and red pulp pitayas dried in foam mat

Journal article published in 2020 by Cintia da Silva Araújo, Jefferson Luiz Gomes Corrêa, Satyanarayan Dev ORCID, Leandro Levate Macedo ORCID, Wallaf Costa Vimercati, Cassiano Rodrigues de Oliveira, Leila Aparecida Salles Pio
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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