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Sociedade Brasileira de Engenharia Agrícola, Engenharia Agrícola, 4(40), p. 518-525, 2020

DOI: 10.1590/1809-4430-eng.agric.v40n4p518-525/2020

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Classification of Robusta Coffee Fruits at Different Maturation Stages Using Colorimetric Characteristics

This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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