Published in
Wiley, Journal of Human Nutrition and Dietetics, 1(34), p. 54-63, 2020
DOI: 10.1111/jhn.12767
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Substitution among milk and yogurt products and the risk of incident type 2 diabetes in the EPIC‐NL cohort
Journal article published in 2020 by
J. M. Stuber 
,
L. E. T. Vissers ,
M. W. M. Verschuren,
W. M. M. Verschuren ,
J. M. A. Boer ,
Y. T. Schouw ,
I. Sluijs
,
L. E. T. Vissers ,
M. W. M. Verschuren,
W. M. M. Verschuren ,
J. M. A. Boer ,
Y. T. Schouw ,
I. Sluijs
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