Published in
Elsevier, International Journal of Food Microbiology, (317), p. 108424, 2020
DOI: 10.1016/j.ijfoodmicro.2019.108424
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Directed evolution by UV-C treatment of Bacillus cereus spores
Journal article published in 2020 by
Katrien Begyn,
Tom Dongmin Kim 
,
Marc Heyndrickx,
Chris Michiels,
Abram Aertsen,
Andreja Rajkovic ,
Frank Devlieghere
,
Marc Heyndrickx,
Chris Michiels,
Abram Aertsen,
Andreja Rajkovic ,
Frank Devlieghere
This paper was not found in any repository, but could be made available legally by the author.
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