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Elsevier, Food and Bioproducts Processing, (119), p. 1-19, 2020

DOI: 10.1016/j.fbp.2019.10.005

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Annual biomass variation of agriculture crops and forestry residues, and seasonality of crop residues for energy production in Mexico

Journal article published in 2020 by J. Amador Honorato-Salazar ORCID, Jhuma Sadhukhan
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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