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Taylor and Francis Group, Archives of Animal Nutrition, 6(73), p. 472-484, 2019

DOI: 10.1080/1745039x.2019.1655354

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Effect of the maternal feeding on the carotenoid and tocopherol content of suckling lamb tissues

Journal article published in 2019 by Mireia Blanco ORCID, Sandra Lobón ORCID, Juan Ramón Bertolín, Margalida Joy ORCID
Distributing this paper is prohibited by the publisher
Distributing this paper is prohibited by the publisher

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